Homemade Balsamic Vinaigrette Dressing

Homemade Balsamic Vinaigrette Dressing

Homemade Balsamic Vinaigrette Dressing - A combination of tangy balsamic vinegar, olive oil, shallots and a touch of dijon mustard creates a flavorful dressing to make any salad more exciting.

Ingredients

• 1/4 cup balsamic vinegar, (60ml)
• 2 tablespoons minced shallots, (18g)
• 2 teaspoons dijon mustard, (10ml)
• 1 teaspoon mayonnaise, (4g) optional
• 1/2 teaspoon kosher salt, (2g)
• 1/4 teaspoon black pepper
• 3/4 cup extra-virgin olive oil

Instructions

• In a medium-sized bowl whisk together balsamic vinegar, shallots, mustard, mayonnaise if using, salt and black pepper.
• Slowing drizzle in olive oil, vigorously whisking until fully incorporated and thickened into a smooth vinaigrette.
• Taste balsamic vinaigrette and add more salt and pepper as needed.
• If not using right away store in an airtight container. Whisk before serving.

Source: jessicagavin.com

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