Spicy Ketchup AKA Thunder & Lightning Ketchup

Spicy Ketchup AKA Thunder & Lightning Ketchup

This spicy ketchup is flavorful and not too spicy. It is easy to make and a fun addition to ribs, meatloaf, roasted chicken and so many more staples.

Ingredients

• 1/4 cup red bell pepper
• 1/4 onion yellow
• 1/2 cup deli-sliced peperoncini peppers
• 1 #10 can ketchup 114oz
• 1/4 cup Dijon mustard
• 3/4 cup white cooking wine I use cheap dry white from Trader Joes $2-$3 / bottle
• 1 Tbsp. Worcestershire sauce
• 1 Tbsp. ground black pepper
• 1 tsp. ground white pepper
• 1 tsp. ground cayanne pepper
• 2 tsp. chili powder
• 1/2 tsp. ground clove
• 1/2 tsp. ground allspice
• 1/2` tsp. ground nutmeg
• 2 Tbsp. Tabasco Sauce original flavor (red)
• 1/2 cup honey
• US Customary - Metric

Instructions

• Toss bell pepper, onion, and peperoncini slices in the bowl of a food processor and pulse until finely minced.
• Add minced veggies and everything else except the honey to a large heavy-bottomed soup pot.
• Cook on medium-high heat until the sauce starts to bubble. Turn it down to a simmer and continue to cook for an hour. Stir often enough to keep from burning. I like to set a timer and check every 10 minutes or so.
• Stir in 1/2 cup honey and simmer for additional 5 minutes.
• Decant and refrigerate.

Source: mirlandraskitchen.com

Subscribe to receive free email updates: