Roasted Green Beans and Potatoes

Roasted Green Beans and Potatoes

These Roasted Green Beans and Potatoes make the perfect side dish. They are seasoned and baked in the oven until ready.

Ingredients

• 1 pound Red potatoes
• 1 pound Fresh green beans
• 1/4 cup Vegetable oil
• 1 tablespoon Seasoning salt (or to taste)
• 1/2 teaspoon Pepper (or to taste)

Instructions

• Preheat oven to 400 degrees. Prepare a baking sheet with nonstick cooking spray and set aside.
• Wash and diced potatoes. Place in a large mixing bowl with green beans. Pour in oil and seasonings and toss to mix. Pour onto the prepared baking dish.
• Bake for 25-30 minutes or until potatoes are tender. Serve and enjoy.

Source: thediaryofarealhousewife.com

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